International Coffee Organization (ICO)

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Introduction– Established: 1963 under the auspices of the United Nations.
– Headquarters: London, United Kingdom.
– Mission: To address challenges in the global coffee sector and promote international cooperation for a sustainable coffee economy.
Objectives– Market Transparency: Enhance market visibility through data and analyses.
– Sustainability: Foster sustainable practices within the coffee sector.
– Development Projects: Initiate and support value addition and marketing for producers.
– Consumption Promotion: Encourage global coffee consumption.
– Quality Improvement: Promote higher-quality coffee worldwide.
– International Cooperation: Foster dialogue among exporting and importing countries.
Members (Dec 2024)– 49 Members: Includes 42 exporting countries and 7 importing countries.
– Global Representation: Represents 93% of global coffee production and 63% of global coffee consumption.
– India: India is an active exporting member, participating in ICO initiatives.
Reports/Indices– Coffee Development Report: Annual publication analyzing critical issues in the coffee sector.
– Coffee Market Report: Monthly updates on market trends and prices.
– World Coffee Statistics Database: Comprehensive data on production, consumption, and trade.
Instruments– International Coffee Agreement (ICA): A framework guiding global cooperation in the coffee sector.
– ICA 2007: Focuses on promoting a sustainable coffee economy and enhancing global collaboration.
Structure– International Coffee Council: Principal decision-making body with representatives from all member countries.
– Secretariat: Managed by the Executive Director, responsible for implementing Council policies and day-to-day operations.
– Committees: Specialized committees addressing finance, promotion, and development projects.
Subsidiary Organs– Private Sector Consultative Board: Ensures private sector engagement in policy discussions.
– Consultative Forum on Coffee Sector Finance: Develops and disseminates innovative financing mechanisms for coffee producers.
Committees– Finance and Administration Committee: Manages ICO’s financial and administrative responsibilities.
– Projects Committee: Evaluates and oversees development projects.
– Promotion and Market Development Committee: Focuses on expanding coffee markets and promoting consumption.
Initiatives– Global Coffee Sustainability and Resilience Fund: Focuses on driving sustainable growth in coffee value chains, particularly in vulnerable African communities.
– Coffee Public-Private Task Force: A platform for addressing sustainability challenges by uniting public and private sector stakeholders.
– World Coffee Conference: Periodic event gathering global leaders and stakeholders to set the future agenda for the coffee sector.

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